Recipe 32 - May 6, 2012
Success!
Asparagus Salad with Parmesan Dressing
This recipe comes from Bon Appetit, May 2009
Restaurant: Gracie's in Providence
This recipe was pretty quick and easy. It may end up being a dinner party go-to recipe as it is pretty fancy for everyday eating. The dressing is really nice, but you melt a lot of cheese that goes to waste in preparing it. Overall a success, but will be saved for fancier times.
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