Recipe 37 - August 1, 2012
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This recipe comes from whats4eats.com
We get a lot of spinach at the beginning and the end of the summer from our CSA. It is delicious and I like use it to make this Saag recipe. Sometimes I'll buy paneer at Whole Foods and add it in.
The recipe is easy and has a little bit of kick. It makes plenty for left-overs as well. I like to make Naan as well to eat with the Saag. Here is the recipe for the Naan from allrecipes.com.
http://allrecipes.com/recipe/naan/
We get a lot of spinach at the beginning and the end of the summer from our CSA. It is delicious and I like use it to make this Saag recipe. Sometimes I'll buy paneer at Whole Foods and add it in.
The recipe is easy and has a little bit of kick. It makes plenty for left-overs as well. I like to make Naan as well to eat with the Saag. Here is the recipe for the Naan from allrecipes.com.
http://allrecipes.com/recipe/naan/
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